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MOZZARELLA SALADS Made with imported fresh Buffalo Mozzarella TRICOLORE- Buffalo mozzarella, green beans and roasted bell peppers $15 CAPRESE- Vine-ripened tomatoes & buffalo mozzarella with extra virgin olive oil & sea salt $15 ASSORTITA - Buffalo mozzarella over sliced bresaola and sliced orange $ 15 INVOLTINI - ISCHIA- Buffalo mozzarella, extra virgin olive oil and salted anchovies with mixed field greens $ 15 SEMPLICE - Buffalo mozzarella, pine nuts, extra virgin olive oil with arugula salad $ 15 SICILIANA- Buffalo mozzarella, sliced fennel, black olives, sliced orange, extra virgin olive oil and oregano $ 15 INSALATE salads RUCOLA e FINOCCHIO - Arugula & shaved fennel with pecorino Campano & lemon vinaigrette $10 CAPONATA NAPOLETANA - Assorted tomato salad with basil, red onion oregano, cucumber & crunchy bread $10 LA MISTA - Mixed baby lettuce with red onion, cherry tomatoes & red wine vinaigrette $9 LEGGERA - Spinach salad with fresh mushrooms and pine nuts with a lemon vinaigrette $9 Add the following to your salad: buffalo mozzarella $4 grilled chicken $5
TRADITIONAL PIZZAS NAPOLETANA - Tomato, anchovies, capers & Sicilian oregano $10 ESTIVA - Focaccia with sliced mozzarella, fresh tomatoes, oregano, extra virgin olive oil and basil $13 MARGHERITA - Tomato, mozzarella & basil $13 PROSCIUTTO E RUCOLA - Mozzarella, prosciutto di CASARO - Mozzarella, pecorino campano, grana & gorgonzola $13 QUATTRO STAGIONI - Tomato, mozzarella, mushrooms, artichokes, Italian sausage & ham $15 CAPRICCIOSA - Tomato, mozzarella, mushrooms, artichokes, ham, hard boiled egg & Italian sausage $16 VERDONA- Oregano flavored Ricotta cheese, spinach, black olives, capers & fresh mozzarella $12 INDIAVOLATA - Mozzarella, spicy pork sausage & broccoli rabe $13 CONTADINA – Smoked mozzarella, eggplant, roasted bell peppers and onions $13 PESCATORA - Tomato, mussels, clams, shrimp and calamari $14 CALZONE - Baked stuffed calzone with fresh TRONCHETTO- Baked stuffed calzone with mozzarella, eggplant, bell peppers and mushrooms $14 VEGETARIANA - Vegetarian pizza with sliced tomato, artichoke, roasted bell peppers, eggplant & broccoli rabe $14 Pizza Toppings: mushrooms, eggplant, capers, fresh tomatoes, $1 each pepperoni, gorgonzola, fresh mozzarella, ricotta, arugula, salami $2 each grana, sausage, artichokes, ham, prosciutto di AFFETTATI TIPICI Italian specialty meats individual $13 combination for the table $19 Prosciutto di Parma, Soppressata, Mortadella, and Coppa served with grilled Italian bread & marinated olives Add assorted imported Italian cheeses for $12 ANTIPASTI traditional Neapolitan favorites PANZARETTI - Mini calzone stuffed with mozzarella & ricotta $ 9 SAPORE di MARE - Sauteed mussels & clams with white wine & touch of tomato $12 CALAMARI FRITTI - Crispy calamari with spicy tomato sauce $11 SUPPLI’ al TELEFONO - Arancini rice rolled and stuffed with mozzarella $9 BRESAOLATA - Air-dried beef, served with arugula salad, black olives and lemon vinaigrette $12 BRUSCHETTONE - Bruschetta with arugula and cherry tomato $9 GRIGLIATA di CALAMARI - Grilled calamari with field greens $12 MINESTRA-Lentil soup $7 PRIMI PIATTI pastas and risotto RIGATONI alla NAPOLETANA - Large rigatoni with Neapolitan meat sauce $14 GNOCCHI alla SORRENTINA - Gnocchi with fresh tomatoes, mozzarella and basil $14 BUCATINI all AMATRICIANA – Bucatini with pancetta, onion, tomato sauce and pecorino cheese $13 LASAGNA di CARNEVALE - Neapolitan baked meat lasagna $14 PARMIGIANA - Eggplant parmesan with basil, tomato & fresh mozzarella $14 SCIALATELLI della PARANZA- Basil flavored short fettuccine with seafood in a fresh tomato sauce $15 CAVATELLI all INDIAVOLATA - Cavatelli pasta with spicy Italian sausage, broccoli rabe and pecorino cheese $12 SPAGHETTI alle VONGOLE – Spaghetti in olive oil, garlic and baby clams $15 CACIO e PEPE – Paccheri pasta with pecorino cheese, parmigiano and fresh ground black pepper $12 RISOTTO alla PESCATORA– Arborio rice with mussels, clams, calamari and shrimp in a light tomato sauce $18 add the following to your pasta dishes: buffalo mozzarella $4, grilled chicken $5, gluten-free pasta $2, whole wheat pasta $2 SECONDI PIATTI second course POLLO alla GRIGLIA - Chicken breast pounded thin & grilled with mixed field greens & tomatoes $16 BISTECCA - Grilled rib-eye steak served with tomato and arugula salad $19 SALMONE - Sauteed salmon served with mixed greens and a tomato, olive and caper salsa $19 BRANZINO - Sauteed fillet of sea bass served with asparagus $21 GRIGLIATA di MARE- Mixed grill of shrimp, salmon & calamari served with arugula salad $17
We are open everyday 11:30am. |
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